Spicy Turkey Meatloaf

I love cooks illustrated. It never fails me. Last night was no exception. This one is going to become a regular in the rotation.

Spicy Turkey Meatloaf w/Bacon!!

It was delicious. I followed the recipe at the link below, with the following modifications:

-Used all ground turkey
-Used panko bread crumbs
-Bloomed dried onion flakes & garlic powder in the microwave with 3tsp of EVOO for 30 seconds instead of sauteeing.
-For the sauce, I used 1/4 C Ketchup + 1/4 C Chili Garlic Sauce (looks like sirracha in a jar with pepper flakes).
-Cooked for 1 hr 15 mins (to 165 degrees per my meat thermometer).
-Served with salad & mashed potatoes!

Click here to view Bacon-Wrapped Meatloaf with Brown Sugar – Ketchup Glaze at CooksIllustrated.com

Happy cooking!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: